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Mexican Peacadillo Burrito Bowl Kit

Regular price
$28.00
Regular price
Sale price
$28.00
Pick one of each:
Rice (2 Pack):
Beans (2 Pack):
Salsa (1 Jar):
2 days until 🌮Taco Tuesday🌮!
2 days until 🌮Taco Tuesday🌮!
2 days until 🌮Taco Tuesday🌮!
2 days until 🌮Taco Tuesday🌮!
2 days until 🌮Taco Tuesday🌮!
2 days until 🌮Taco Tuesday🌮!
2 days until 🌮Taco Tuesday🌮!
2 days until 🌮Taco Tuesday🌮!
2 days until 🌮Taco Tuesday🌮!
2 days until 🌮Taco Tuesday🌮!
2 days until 🌮Taco Tuesday🌮!
2 days until 🌮Taco Tuesday🌮!
2 days until 🌮Taco Tuesday🌮!
2 days until 🌮Taco Tuesday🌮!
2 days until 🌮Taco Tuesday🌮!
2 days until 🌮Taco Tuesday🌮!

Take Your Pick

Make your bowl your own with our authentic Mexican ingredients. This bowl comes with a base of Mexican Peacadillo and your choice of one flavor of rice, one flavor of beans, and one flavor of salsa. Learn more about your different options below!

Cilantro Lime White Rice (2 Pack)
Cilantro Lime White Rice (2 Pack)

Cilantro lime white rice featuring cilantro, garlic, and onion.

See nutrition facts + ingredients
Mexican Brown Rice (2 Pack)
Mexican Brown Rice (2 Pack)

Brown rice in red salsa with ancho and guajillo peppers and onions.

See nutrition facts + ingredients
Mexican Black Beans (2 Pack)
Mexican Black Beans (2 Pack)

Black beans seasoned with garlic, onion, and sea salt.

See nutrition facts + ingredients
Spicy Refried Beans (2 Pack)
Spicy Refried Beans (2 Pack)

Refried beans with garlic, jalapeno, and a hint of sea salt.

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Smoky Chipotle Medium Salsa - 1 Jar
Smoky Chipotle Medium Salsa - 1 Jar

Subtle chipotle heat with a rustic smoky flavor and a hint of lime.

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Salsa Verde Mild Salsa - 1 Jar
Salsa Verde Mild Salsa - 1 Jar

A mild green salsa that’s equal parts smoky and tangy.

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Cuatro Chiles Medium Salsa - 1 Jar
Cuatro Chiles Medium Salsa - 1 Jar

A very scoopable salsa that brings the heat with cuatro (yes, four!) peppers: ancho, serrano, chile de arbol, and chile.

See nutrition facts + ingredients
Fire Roasted Mild Salsa - 1 Jar
Fire Roasted Mild Salsa - 1 Jar

Roasted tomatoes and tomatillos make a bright, oh-so-savory pair — plus garlic, onion, and a little jalapeño.

See nutrition facts + ingredients

How to Make it

1) Tear open peacadillo, beans, and rice pouches ~2 inches
2) Heat each pouch in microwave for 90 seconds (or cook in skillet for 3-5 min)
3) Add rice to bowl
4) Add beans to bowl
5) Add Mexican peacadillo to bowl
6) Top with salsa and any other ingredients of your choice
7) Buen Provecho!
 

¿Sabias que?

Nachos were invented by a guy known as “Nacho,” a popular term of endearment in Mexico.