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Roasted Tomatillo Pasilla Salsa

2 jars per pack
A good-on-everything salsa starring the mild, earthy pasilla pepper.
Regular price
$8.50
Regular price
Sale price
$8.50
3 days until 🌮Taco Tuesday🌮!
3 days until 🌮Taco Tuesday🌮!
3 days until 🌮Taco Tuesday🌮!
3 days until 🌮Taco Tuesday🌮!
3 days until 🌮Taco Tuesday🌮!
3 days until 🌮Taco Tuesday🌮!
3 days until 🌮Taco Tuesday🌮!
3 days until 🌮Taco Tuesday🌮!
3 days until 🌮Taco Tuesday🌮!
3 days until 🌮Taco Tuesday🌮!
3 days until 🌮Taco Tuesday🌮!
3 days until 🌮Taco Tuesday🌮!
3 days until 🌮Taco Tuesday🌮!
3 days until 🌮Taco Tuesday🌮!
3 days until 🌮Taco Tuesday🌮!
3 days until 🌮Taco Tuesday🌮!
  • How We Like It

    Deep-red roasted tomatillo salsa made from the mild pasilla pepper, known for its berry-raisiny overtones. Pro tip: Pair with a peacadillo.
  • What does it taste like?

    Roasted tomatoes and tomatillos make a bright, oh-so-savory pair — plus garlic, onion, and a little jalapeño.
  • How spicy is it?

1 of 3
11
servings per jar
Gluten Free
Non GMO
BPA Free

How to Enjoy

We don't think you need help with this one
 

¿Sabias que?

Salsa is said to have originated with the Inca peoples, but it can be traced back to the Mayans and Aztecs, too. Early salsas were typically made from tomatoes, chiles, and squash seeds, and were traditionally enjoyed more like a sauce than a dip.