Ingredients
- 1 bag of SOMOS™ Unusually Thick & Crunchy Tortilla Chips
- 1 pouch of SOMOS™ Mexican Peacadillo
- ½ jar of SOMOS™ Smoky Chipotle Medium Salsa
- 1 cup Oaxaca or mozzarella cheese, shredded
- ½ cup sour cream
- 1 cup lettuce, shredded
- ½ cup yellow corn
- ½ cup mixed nuts (optional)
- 1 jalapeño, sliced
Prep
- Cut a bag of SOMOS™ Unusually Thick & Crunchy Tortilla Chips length-wise at the top or along the long edge of the bag and leave the chips inside the bag
- Microwave SOMOS™ Mexican Peacadillo for 90 seconds
- Top the tortilla chips with a layer of SOMOS™ Mexican Peacadillo™, shredded cheese, sour cream, SOMOS™ Smoky Chipotle Pepper Salsa, shredded lettuce & yellow corn
- Sprinkle with any toppings you want – we used mixed nuts & sliced jalapeños
- Top it off with more SOMOS™ Smoky Chipotle Pepper Salsa
- Dig in directly to bag with a fork or use chips as a scoop