Ingredients
- 1 jar of SOMOS™ Salsa Macha Mexican Chili Crisp Nuts & Seeds
- Bread of your choice
- 1 avocado, mashed
- 1 tbsp olive oil
- 2 tbsp cilantro, chopped
- 2 eggs
Prep
- Toast slices of bread to your liking
- Halve an avocado & mash it
- Spread the mashed avocado on each bread slice & drizzle with olive oil
- Fry an egg or two, sunny side up, and add it to the top of your avocado toast
- Sprinkle cilantro & drizzle SOMOS™ Salsa Macha Mexican Chili Crisp Nuts & Seeds on top
