Ingredients

Ingredients

  • 1 pack of SOMOS Smoky Chipotle Mushrooms
  • 1 pack SOMOS Spicy Refried Beans
  • 1 jar of SOMOS Roasted Tomatillo Jalapeño Salsa
  • 1 pack of SOMOS Unusually Thick and Crunchy White Corn Tortilla Chips

Extras

Don’t forget to pile on the toppings!

  • Queso fresco
  • Crema
  • Avocado
  • Red onion
  • Jalapeños

Prep

Oven & Stovetop 

  1. Preheat your oven to 350 degrees.  
  2. Spread SOMOS Unusually Thick and Crunchy Tortilla Chips on baking a baking sheet or oven safe pan.  
  3. Cook SOMOS Smoky Chipotle Mushrooms and SOMOS Spicy Refried Beans. 
  4. Layer SOMOS Spicy Refried Beans and SOMOS Smoky Chipotle Mushrooms over the tortilla chips. 
  5. Add your cookable toppings like cheese and sliced jalapeños. 
  6. Bake for 5-10 minutes until cheese is melted.  
  7. Remove nachos from the oven and add and SOMOS Roasted Tomatillo Jalapeño Salsa. 
  8. Last, add other cold toppings like crema and guacamole, then serve.  

Microwave 

  1. Tear open SOMOS Smoky Chipotle Mushrooms pack about 2 inches and microwave for 90 seconds. Repeat for SOMOS Spicy Refried Beans. 
  2. Spread SOMOS Unusually Thick and Crunchy Tortilla Chips on a microwave safe dish.  
  3. Layer SOMOS Spicy Refried Beans and SOMOS Smoky Chipotle Mushrooms over the tortilla chips. 
  4. Add your cookable toppings like cheese and sliced jalapeños. 
  5. Microwave for up to 30 seconds or until cheese is melted.  
  6. Remove nachos from the oven and add and SOMOS Roasted Tomatillo Jalapeño Salsa. 
  7. Last, add other cold toppings like crema and guacamole, then serve.  

 

¡Buen Provecho! 

HOT
TIP
Skip the "Mexican cheese blend" you find in the grocery store and sub in Mexican Queso Fresco instead!