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- 1 ½ pounds baby potatoes
- 1 tbsp salt
- 3 tbsp butter
- 3 tbsp SOMOS™ Nuts & Seeds Salsa Macha plus more for topping
- Cut potatoes in half or quarters and set aside.
- Bring a large pot of water to a boil and add potatoes with salt. Cook until soft.
- Preheat oven to 400º
- Drain potatoes and place in a large bowl with butter, SOMOS™ Nuts & Seeds Salsa Macha and season with salt.
- Place on a baking sheet and bake until crispy.
- Serve with more SOMOS™ Nuts & Seeds Salsa Macha
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